Baked Apples and Ice Cream

Baked Apples and Ice Cream

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Ingredients:

  • 1 apple, cored
  • 2 tbsp. raisins
  • 1/2 c. light vanilla ice cream
  • pinch of cinnamon

Directions:

  1. Take a cored apple and cut it in half.
  2. Sprinkle raisins over the apple.
  3. Place on a baking sheet and bake it in the oven for 15 minutes at 350 degrees Fahrenheit (176 degrees Celsius).
  4. Remove the sheet from the oven and put a pinch of cinnamon over each apple half.
  5. Place the ice cream over the apple halves.

Serves 1.


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Rating: 8.8/10 (16 votes cast)


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